The other thing that I love is making garlic in oil on the grate plate. For this I peel the garlic and then rub the cloves over the rough area in the center of the great plate then I add some olive oil. This makes a delicious and healthy dipping sauce. You can serve this right on the grate plate with a loaf of crusty bread. Add a bottle of your favorite wine and invite a few good friends over, it's good times.
|Ready to Grate Some Garlic|
The secret behind the grate plate is that the design in the center of the plate is rough enough to grate the garlic or the ginger and even some cheeses but you're not going to cut your hands on it like you would the traditional metal cheese grater. You should try one you'll find out why I really like this piece of pottery.
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