Condiment Dish
One of the best times to use your handcrafted pottery, besides everyday, is when you have guests. Yes, you could put out a can of nuts, a bag of chips and a jar of salsa and call it a party. However, your guests may feel a little more special if you serve them any of these items in a nice vessel.
The design of this condiment dish is based on the relish tray my grandmother always used to serve pickles. I love pickles so I loved the dish. This piece doesn’t feel as grandmotherly as hers did but it still serves the same purpose, you can serve two items side by side and only use one dish.
I like it for cheese dip on one side and guacamole on the other. Or two flavors of dip for veggies or chips. It would also be terrific for nuts, say mixed nuts on one side and rosemary cashews on the other. Oh, the combinations are limited only by the imagination. What would you serve in this dish?
Check out the gallery page - Future Relics Gallery by Lori Buff
The design of this condiment dish is based on the relish tray my grandmother always used to serve pickles. I love pickles so I loved the dish. This piece doesn’t feel as grandmotherly as hers did but it still serves the same purpose, you can serve two items side by side and only use one dish.
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| Condiment Dish |
I like it for cheese dip on one side and guacamole on the other. Or two flavors of dip for veggies or chips. It would also be terrific for nuts, say mixed nuts on one side and rosemary cashews on the other. Oh, the combinations are limited only by the imagination. What would you serve in this dish?
Check out the gallery page - Future Relics Gallery by Lori Buff
any kind of dish that holds more than one item is a winner to me, especially since it saves steps for the cook.
ReplyDeleteYou’re right Linda.
DeleteI love your knob handle. I bet you sell lots of these!
ReplyDeleteThanks Michèle, I do tend to sell all of them that I make, and they don’t stay in stock very long.
Deletewhat a cutie :) i could use it to serve my lunchtime soup on one side, hold my biscuit on the other during my solitary lunch!
ReplyDeleteThat’s a great use that I hadn’t even considered. Thanks Gary.
DeleteBeautiful shape, and I really like the glaze too.
ReplyDelete