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Funky Functional Casseroles

Here are a few of casserole dishes I threw. I decided to play with them a little and really like the result. I just think they are fun and interesting. After they are glazed they'll go to Macon, GA for Fired Works.

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    1. Thanks Gary, now if I can only figure out how to make lids for these...;-)

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  2. Replies
    1. Thanks Linda, I'm hoping they will look even better when they are glazed.

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  3. They look great, love the shapes. it's so hard to make covers for odd shaped dishes (at least for me!). I sometimes have to make three or more before I am happy with how one fits. Jeff went to the Potters Conference this weekend and saw a demo done by Martha Grover on covers for altered forms and he is going to attempt to teach me this afternoon.

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    1. Thanks Michele, I was actually kidding about the lids for these. They were made to be open casseroles. I know how to make lids for ovals & squares, I would assume it's the same for other shapes too. I can't wait to see what comes from your lessons with Jeff.

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  4. I love open dishes for serving- confession - I rarely cook in pottery but love a dish that is served in pottery.
    These would be perfect for so many things.

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    1. Thanks Meredith, they would be great as serving dishes, even if the food wasn't prepared in them, or as fruit bowls...Of course I can picture some cinnamon rolls in one of these right now.

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